Instant Pot Thanksgiving Green Beans

Looking for easy recipe for Thanksgiving? You have to try this green beans recipe.

Instant Pot Thanksgiving Green Beans recipe is quick to make and takes a very short span of time to be ready.

Upgrade the classic Instant Pot green beans and et a special side dish for Thanksgiving dinner!

Turn the garden-fresh green beans into a smokey and tender dish in less than 10 minutes.

And don't fotget it's healthy, vegan and gluten-free.

Instant Pot Thanksgiving Green Beans Recipe Video

What else can I add?

If you are not vegetable conscious then try adding bacon strips or chicken broth for an amazing flavor spark.

Sausages or turkey may add yet a toothsome taste to your Instant Pot Thanksgiving Green Beans.

Can I use frozen beans?

Yes you can use frozen beans for this Thanksgiving recipe.

I prefer fresh green beans for a better taste.

If you are using frozen green beans, please note that the cooking time stays the same.

How to serve?

Instant Pot Thanksgiving Green Beans serves great as a side dish for and special main dish. Here you have some options:

Instant Pot Duck

Instant Pot Whole Chicken

Instant Pot London Broil

Instant Pot Garlic Pork

Instant Pot Short Ribs

Can I make it ahead of time?

Of course, make extra and store in an airtight container.

or freeze for around a couple of months.

How to make Instant Pot Thanksgiving Green Beans?

Gather the necessary ingredients.

Take a bowl, pour lemon juice, add chives, garlic, pepper, honey, sesame seeds, and mix.

Add asparagus, green beans, peas, and water to the instant pot.

Pressure cook at high for 2 minutes.

Do a quick release.

Open the lid and take out the vegetables and all the water (if any).

Press Saute at high the pot for 5 minutes.

Add oil, onions, and stir.

Saute for a few minutes until the onion is golden.

Now pour the lemon mixture on the vegetables and add cooked onions.

Mix all together and serve.

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Instant Pot Thanksgiving Green Beans

5 from 1 vote

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Course: Appetizer, Side Dish

Cuisine: modern

Keyword: asparagus, green beans, green peas, Instant Pot Thanksgiving Green Beans

Prep Time: 8 minutes

Cook Time: 7 minutes

Total Time: 15 minutes

Servings: 5

Ingredients

• ▢ 2 garlic cloves minced
• ▢ 2 chives chopped
• ▢ 12 oz green beans
• ▢ ½ lb asparagus 1inch
• ▢ ½ lemon juice
• ▢ ½ tsp black pepper
• ▢ 2 tsp honey
• ▢ 1 tbsp sesame seeds
• ▢ 8 oz peas
• ▢ 2 tsp oil
• ▢ ½ red onion

Instructions

• In a bowl, mix pour lemon juice, add chives, garlic, pepper, honey and sesame seeds.
• Put asparagus, green beans, peas, and water in the Instant Pot.
• Close the lid and cook on high pressure for 2 minutes.
• When cooking time is complete, do a quick release.
• Take out the cooked vegetables and keep aside.
• Press "saute" and add olive oil.
• Add onion and saute for 5 minutes.
• Pour the lemon mixture on the cooked green veggies.
• And add cooked onion, stir and serve 🙂

Nutrition

Calories: 109kcal Carbohydrates: 18g Protein: 5g Fat: 3g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Trans Fat: 1g Sodium: 8mg Potassium: 394mg Fiber: 6g Sugar: 9g Vitamin A: 1181IU Vitamin C: 36mg Calcium: 72mg Iron: 3mg

Video