Blue fishes are a natural source of omega 3, shrimps are a natural one of proteins and B3, octopus in E and A vitamin but, for some reason, most people don’t include enough seafood in their diets. In my case, I didn’t feel capable enough to prepare seafood because, let’s be honest, one false move and your delicious fish dish can end up poisoning your entire family.
Cleaning and cooking seafood well, is very important to guarantee that the flavor will be excellent and that it will not harm anyone when ingested. With my instant pot seafood recipes, you will be in charge of the cleaning and I will be in charge of the cooking.
These are not just seafood recipes for the instant pot but instructions to amaze your family, friends, guests and yourself with gourmet dishes. You will not have to ask yourself for how much longer are you supposed to cook the perfect lobster tails or when do you have to release the pressure from your pressure cooker when you cook steamed clams. Here I have detailed for you the step by step of cooking seafood without problems. You will discover how much variety you can bring to your table using the fruits that the ocean provides us.